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  • Breakfast

WEEK 3

•Monday 2:

 Milk, Mozzarella Cheese Slice (1 oz), Peaches, Original Cheerios (100% whole grain)..

 

•Tuesday 3:

Milk, Mandarin Oranges, Whole Grain-Rich Raisin Bread (plain, no icing) Butter or Marg.

 

•Wednesday 4:

Milk, Seasonal Fresh Fruit (cantaloupe, honeydew, mango, pineapple, strawberries, watermelon – no bananas/apples), Blueberry Muffin.

 

•Thursday 5:

Milk, Cinnamon Apples, Frosted Mini Wheats Little Bites Original Cereal (100% whole grain).

 

•Friday 6:

Milk, Hard Boiled Egg (½ egg), Banana (1 whole), 100% Whole Grain English Muffin Butter

or Marg. & Jelly.

WEEK 4

•Monday 9:

Milk, Yogurt 4 oz, Fruit Cocktail, Life Original Cereal (whole grain-rich).

 

•Tuesday 10:

Milk, Applesauce, Blueberry Muffin.

 

•Wednesday 11:

Milk, Seasonal Fresh Fruit (cantaloupe, honeydew, mango, pineapple, strawberries, watermelon – no bananas/apples), % Whole Grain English Muffin Butter or Marg. & Jelly.

 

•Thursday 12:

Milk, 100% Orange Juice, 100% Whole Grain Bread Butter or Marg.

 

•Friday 13:

Milk, Banana (1 whole), Multi Grain Cheerios (100%).

WEEK 1

•Monday 16:

We will be closed due to the holiday We apologize for any inconvenience

this may cause.

 

•Tuesday 17:

Milk, Pears, Multi Grain Cheerios (100% whole grain). 

 

•Wednesday 18:

Milk, Pineapple, Bagel Cream Cheese. 

 

•Thursday 19:

Milk, Cinnamon Apples, Life Original Cereal (whole grain-rich).

 

•Friday 20:

Milk, Banana (1 whole), English Muffin (whole grain-rich) Butter or Marg. & Jelly.

WEEK 2

•Monday 23:

Milk, Cheddar Cheese Slide (1 oz), Pineapple, Rice Chex Cereal (100 % whole grain).

 

•Tuesday 24:

 Milk, Fruit Cocktail, Plain Bagel Cream Cheese.

 

•Wednesday 25:

Milk, Fresh Orange Wedges, 100% Whole Grain Bread (1 slice) with Butter or Marg.

 

•Thursday 26:

Thursday 26: Milk, Banana (1 whole), English Muffin with Butter or Marg. & Jelly.

 

•Friday 27:

Milk, Peaches, Berry Berry Kix Cereal (whole grain rich).

  • Lunch

WEEK 3

•Monday 2:

Milk, Ropa Vieja, Black Beans, Tostones (plantains), Rice.

 

•Tuesday 3:

Milk, Breaded Chicken Patty, Green Peas, Fresh Apple Slices, Cuban Bread. 

 

•Wednesday 4:

Milk, Picadillo, Red Beans, Fruit Cocktail, Rice.

 

•Thursday 5:

Milk, Spaghetti & Meat Sauce with Ground Turkey or Beef, Salad (Spinach, Romaine, Tomato, Cucumber) Italian or Ranch Dressing, Steamed Baby Carrots, Spaghetti (in entrée).

 

•Friday 6:

Milk, Arroz Amarillo con Pollo, Mixed Vegetables, Pears, Rice (in entrée).

WEEK 4

•Monday 9:

Milk, Roast Turkey, Green Peas, Black Beans, White Rice. 

 

•Tuesday 10:

Milk, Breaded Fish Ketchup, Salad (Spinach, Romaine, Tomato, Cucumber) Italian

or Ranch Dressing, Steamed Baby Carrots, Soft Roll.

 

•Wednesday 11:

Milk, Hamburger (Lettuce and Tomato), Oven Fried Potatoes, Pears, Bun Mustard,

Mayo, Ketchup. 

 

•Thursday 12:

Milk, Baked Chicken, Platano Maduro (plantains), Peaches, Cuban Bread. 

 

•Friday 13:

Picadillo, Yucca, Mixed Vegetables, Congri.

WEEK 1

•Monday 16:

We will be closed due to the holiday. We apologize for any inconvenience

this may cause.

 

•Tuesday 17:

Milk, Black Beans, Platano Maduro (Plantains), Applesauce, Rice. 

 

•Wednesday 18:

Milk, Picadillo, Corn, Seasonal Fresh Fruit (cantaloupe, honeydew, mango, pineapple, strawberries, watermelon – no bananas/apples), Brown Rice (100% whole grain).

 

•Thursday 19:

Milk, Beefaroni, Mixed Vegetables, Mandarin Oranges, Macaroni (in entrée).

 

•Friday 20:

Milk, Arroz Con Pollo, Salad (Spinach, Romaine, Tomato, Cucumber) Italian or

Ranch Dressing, Yuca (with mojo), Rice (in entrée).

WEEK 2

•Monday 23:

Milk, Roast Chicken, Peas and Carrots, Pears, Moros.

 

•Tuesday 24:

Milk, Chicken Nuggets Ketchup, Steamed Broccoli, Applesauce, 100% Whole Grain Bread Butter or Marg.

 

•Wednesday 25:

Milk, Hamburger (lettuce and tomato), Green Beans, Seasonal Fresh Fruit (cantaloupe, honeydew, mango, pineapple, strawberries, watermelon – no bananas/apples),

Bun Ketchup.

 

•Thursday 26:

 Milk, Fricassee de Pollo,  Roasted New Potatoes, Red Beans, Brown Rice

(100% whole grain).

 

•Friday 27:

Milk, Breaded Fish, Salad (Spinach, Romaine, Tomato, Cucumber) Italian or Ranch Dressing, Steamed Baby Carrots, *Macaroni and Cheese.

  • Snack

WEEK 3

•Monday 2:

Yogurt 4 oz, Graham Crackers (plain or honey). 

 

•Tuesday 3:

Milk, Animal Crackers.

 

•Wednesday 4:

Sliced Turkey (1 oz), 100% Apple Juice, Crackers (whole grain-rich).

 

•Thursday 5:

Milk, Provolone Cheese Slice, 100% Whole Wheat Tortilla.

 

•Friday 6:

Fresh Orange Slices, Soft Pita.

WEEK 4

•Monday 9:

Sliced Turkey (1 oz), 100% Whole Grain Crackers.

 

•Tuesday 10:

Cheddar Cheese Slice, 100% Whole Grain Bread.

 

•Wednesday 11:

Milk, Fresh Orange Wedges.

 

•Thursday 12:

Milk, Cuban Crackers Cream Cheese & Guava Paste.

 

•Friday 13:

Yogurt Dip (2 oz vanilla yogurt with drained sliced peaches).

WEEK 1

•Monday 16:

We will be closed due to the holiday. We apologize for any inconvenience

this may cause.

 

•Tuesday 17:

Milk, Blueberry Muffin. 

 

•Wednesday 18:

Peaches, Cheese Crackers.

 

•Thursday 19:

Sliced Turkey (1oz), 100% Whole Grain Bread Mayo & Mustard. 

 

•Friday 20:

Fresh Orange Wedges, Animal Crackers.

WEEK 2

•Monday 23:

Milk, Cuban Crackers Cream Cheese & Guava Paste.

 

•Tuesday 24:

100% Orange Juice, Banana Muffin. 

 

•Wednesday 25:

Soynut Butter Ages 1-5: 1 Tbsp Ages 6 and up: 2 Tbsp, Fresh Apple Slices.

 

•Thursday 26:

Yogurt 4 oz, Graham Crackers (plain or honey).

 

•Friday 27:

Applesauce, Corn Muffin.

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Ya aceptamos inscripciones. ¡Contáctanos para programar una visita y visitar nuestro fantástico entorno educativo! ¡Únete a nosotros! Para oportunidades de empleo, escríbenos.

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